Stir Fried Basil Beef | Phat Kaphrao Neua

Aloo Paratha Recipe

Home Cooking Sessions: Pad Kra Pao. An incredible dish from Thailand that’s full of spice and umami. My recipe below! 👇🏽😍🇹🇭🌶️ - 1. Start with the meat - ground beef or pork, about 3-400g for 2 peeps. I used some pork loin chops, de-boned and thrown into the mincer twice for a finer texture 2. Using a pestle and mortar or food processor, crush up 3x cloves garlic, 6x Thai red chilli’s 1x shallot 3. Smash and grind until you form a coarse paste 4. Heat up a seasoned wok to med-high, once smo

Potato prantha! Ingredients Chapati flour 200 gm Salt a pinch Water as required Knead a dough and keep aside Potato 2 large boiled Carom seed 1 teaspoons Salt 1 teaspoon Turmeric 1/2 teaspoon Ginger 1/2 teaspoon Green chilli 1 chopped Red chilli powder 1 tsp Cumin powder 1 teaspoon@ Mix all the ingredients together with boiled potatoes Ghee for frying Recipe Portion the dough 3 balls and fill potato mixture inside it , roll it out with rolling pin and dust flour aswell . Put on the flat pan and