Cheddar Crusted Tomato Tart

Martha Bakes: Tomato Tart

An ultra flaky pie crust makes this Garden Fresh Tomato Tart over the top delicious. This tart is filled with a creamy ricotta cheese filling that’s blended with fresh herbs and perfectly ripe, fresh tomatoes, making it the ultimate summer meal. The pie crust is the key to this dish. The tender layers of crust are made with French Butter that has a velvety texture and rich flavor. It truly enhances the flavor of this dish and makes every bite so good! Be sure to visit TasteEurope.com to check ou

Our savory tomato tart is a rich vegetarian entree just right for brunch, lunch, or dinner. There's no custard or cream added, so this tomato tart is simpler than a quiche and—this is controversial—more delicious! Get the recipe: https://bit.ly/3PnLLnu | Martha Stewart

SMASHED TOMATO & BURRATA TART. There’s no need to blind bake a Fillo Pastry tart when it’s so much more fun smashing into it with your hand instead! By doing so, you’ll add lots of extra crunchy Fillo Pastry texture to your tart base. Watch along to see how easy this is to make. We’ve topped ours with the classic combination of heirloom tomatoes, burrata and basil, but feel free to top yours with anything else. Head to our website for the recipe, here is the direct link which you can copy into y