Learn how to make Turkish Style Shish Kebabs Preparation of Marinade 500 gms Chicken Thighs (cut into 1-inch cubes) 1/4 cup Milk 2 tbsp Curd 2 tbsp Sweet Paprika 1 tbsp Chilli Flakes 2 tbsp All Spice Powder Salt (as required) 1/2 tsp Black Pepper (crushed) 2 tbsp Oil Paste For Marinade 1/4 cup White Onion (chopped) 1/4 cup Garlic Cloves (peeled) 1 tbsp Cumin Seeds Skewering The Chicken Grilling The Chicken For Bread 2 Pita Breads Grilling the Vegetables 1 tbsp Oil 1 White Onion (sliced) 2 Tomato