Whole Wheat Bread Recipe 🍞 A whole wheat loaf is truly practical and versatile. This comforting and fiber-rich bread is perfect for sandwiches, dipping in soups and stews or simply enjoying it just with butter! ✨ Ingredients: 2.75 cups whole wheat flour 0.75 cups all-purpose flour (have extra on hand) 1.75 cups warm water (95 °F - 100°F) 1 tsp honey 0.5 tbsp fine salt 0.5 tsp instant dried yeast ✨ Instructions: Mix water with honey; stir until completely dissolved. In a large bowl, mix together