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🇮🇩MIE GORENG🇮🇩 Made vegan 🌱 by recipesandplaces This noodle dish was incredible! 😍 Super flavourful! It’s Indonesian but it’s also found in Malaysia and other parts of South East Asia. It's super easy to make and versatile. Here instead of prawns or chicken I used tofu and it worked perfectly! I couldn’t find kecap manis so I substituted with other things, but If you find it use that instead! INGREDIENTS (serves 2) 2 tbsp soy 2 tbsp brown sugar 2 tbsp dark soy (substitute of kecap manis, 3

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