How to Clean Burnt and Scorched Pans

HOW TO CLEAN A BURNT PAN? To clean a burnt pan effectively, follow these steps based on the severity of the burn: Mild Burns: 1. Soak in Soapy Water: Fill the pan with warm water and a few drops of dish soap. Let it soak for 15-30 minutes. Scrub with a non-abrasive sponge. 2. Baking Soda and Water: Sprinkle baking soda over the burnt area. Add a little water to form a paste. Let it sit for 15-20 minutes. Scrub with a sponge or non-abrasive pad. Moderate Burns: 1. Vinegar and Baking Soda: Fill th

Baking Soda Basics Heard some myths about baking soda? Let’s clarify: Baking Soda vs. Baking Powder: They’re different. Baking soda needs an acid to work in baking, while baking powder has the acid included. No Aluminum Here: Pure baking soda doesn’t contain aluminum. That’s usually about baking powder. “Organic” Baking Soda? Not a thing. Baking soda is simple and inorganic. Keeping It Fresh: Store your baking soda in a tight container, away from sunlight, in a cool and dark place. Uses: In the

Sodium Bicarbonate (Baking Soda) Uses DIY Toothpaste: Creates a paste with water to remove teeth stains. Digestive Relief: Alleviates heartburn, indigestion, and ulcer pain. Fire Extinguisher: Puts out small grease and electrical fires. Odor Neutralizer: Eliminates odors by neutralizing them. Effective Cleaner: Cleans ovens, countertops, and sinks by breaking down grease. Natural Pesticide: Serves as a pesticide alternative. Key Takeaway: Long shelf life, versatile, efficient. Essential for prep

Learn how to prepare all of your pans for baking so that your cakes don’t stick and everything will release easily! First in the series is square and rectangle pans. Here we go! #bakingtips #learntobake #bakingtricks #bakingfromscratch | Baker Bettie