Pako, also known as Fiddlehead fern, is a diverse Pinoy veggie that mixes well with so many flavors. 🌱 There are tons of recipes online on how to make Pako salad, so we tried something different with this gata variation that gives you an explosion of flavors in one bite. 🤤 PS: Make sure that you give your Pako a good rinse before cooking! Day 12 of cooking Pinoy veggies for you, which one is your favorite so far? 🥗 | FEATR

Health Coach Tip: FDN Nutritional Approaches for Children

Arthur 🧒🏼 talks about Fiddleheads, a springtime delicacy in the USA and Asia, and whether or not they are edible in the UK 🇬🇧 😋❓ #fiddleheads #fiddlehead #fern #ferns #forage #forageuk #foraginguk #foragingforfood #nature #naturelearning #naturelovers #wildlings | The Grizzly Forager