How to Make Peach Bavarian Cream

Here is the perfect cream for your... - Pastry Arts Magazine

Red Velvet Bavarian Cake

I’ll give you the recipe for the filling it’s my Bavarian cream with kick. Recipe down 👇 below. Choux pastry with a Brûlée topping 1 cup whole milk 1/2 cup butter 1 tsp sugar 1 cup flour Pinch of salt 4 large eggs Preheat your oven to 425° In a pot in medium heat add milk, salt, sugar, and butter. When it starts to boil remove the pot add the flour mix for a minute, then put the pot back on the stove on medium heat and mix for another minute to remove the moisture. Take it off the heat and put

Bavarian Cream Dragon Fruit Cake

Strawberry shortcake donut—Filled with Bavarian cream, and topped with whipped cream, strawberry, & powdered sugar. We're in love 🍓 | Daddy's Bakery

Bavarian Cream Dessert