The Magadan Panniers Mk3 and how to fit the Molle Pouches

Tanzania’s Ugali 🇹🇿 This is Ep. 39 of Vegan Cultures, where I explore traditional plant-based food from around the world. The full recipe is on my website (link in bio) 👏 Ugali is a staple food across many parts of Africa, from the Great Lakes region to the south of the continent. In Malawi, where it’s known as Nsima, it was even named a UNESCO Intangible Cultural Heritage of Humanity, and it’s considered the national dish of Kenya and Tanzania. Interestingly, maize, from which Ugali is made,

Ancient Naga Traditions | India's Mega Festivals | National Geographic

Malikët tan magayaga'n Agew na Pangasinan! Thank you ka-Banaan for visiting the Banáan Museum yesterday and having an unforgettable journey through history! 🏛️✨ Join us again today for our second day of our Open House and free tours to celebrate our 444th Agëw na Pangasinan. Let the stories of Pangasinan come alive! #BanaanMuseum | Pangasinan Tourism