Yufka is one of the musts of Turkish cuisine. But most of the people don't know that we have something called yufka and they think that we make almost every pastry with phyllo dough. That's not true. We use a special phyllo dough just for making easy/fast baklava or …

Yufka is the traditional flatbread of Turkish cuisine, used in everything from shawarma to boreks.

The Turkish flatbread called yufka is fast and easy to make largely because it’s unleavened (that is, yeast free). As chef Ana Sortun, whose recipe from “ Soframiz ” we adapted, explains, yufka is more slender than a flour tortilla but more substantial than phyllo.

Yufka is a thin, round, unleavened flatbread from Turkey, similar to lavash. In the Turkish language, yufka also means phyllo dough.

Paper-thin, but sturdy enough to hold a shawarma filling, yufka is an essential component of Turkish cuisine and is consumed as a flatbread or used as an ingredient (unbaked) in many of traditional Turkish dishes, like baklava, börek or gözleme.

Sep 30, 2018 · Yufka is a very thinly rolled Turkish flatbread made with just the basic ingredients. It can be used to make wraps or as a pastry sheet for desserts.

Looking for a Turkish bread recipe? Try this easy yufka Turkish flatbread tortilla. It's easy to make and irresistible!

Jul 1, 2024 · Yufka is a thin, unleavened flatbread that is a staple in Turkish cuisine. It is used in a variety of dishes, from wraps and börek to layered pastries. Making yufka at home may seem daunting, but with a little practice, you can master this versatile and delicious bread.

Dec 7, 2021 · Learn how to make phyllo dough / Yufka we call in Turkish from scratch! You can use these sheets in many recipes from Turkish cuisine like borek or use as a wrap, or tortilla.

Dec 26, 2022 · Yufka is one of the most authentic Turkish bread recipes that you can make with only several affordable ingredients.