2024年4月8日 · VS (Very Special) is a blend of cognacs with the youngest eau-de-vie aged for at least two years. VSOP (Very Superior Old Pale) contains eau-de-vie that is at least four years old. XO (Extra...

2025年3月27日 · V.S.O.P. is an aging designation given to Cognacs, which means “Very Special Old Pale“. The Bureau National Interprofessionnel du Cognac (BNIC) is the governing body that monitors the production of Cognac to ensure that it meets all required standards.

2023年6月9日 · The VS Cognac is young and fruity, while VSOP is complex and well-aged, and XO offers rich and complex flavors; knowing the differences between these grades will help you choose the right cognac for your tastes. VS: Young And Fruity. VS cognac, also known as Very Special cognac, is the youngest and most youthful grade of cognac.

VSOP stands for “Very Superior Old Pale”. To achieve this classification, VSOP cognacs must be created from eaux-de-vie aged for at least four years. The VSOP category includes designations such as “Old” or “Reserve”.

VSOP, Napoleon, XO and other words and acronyms on brandy bottles are confusing. Here's what they all mean -- and what to look for when buying brandy.

VSOP, “Very Superior Old Pale”, which is now common for all Cognac Houses actually dates back to 1817 British Royal Court. So, what does VSOP stand for exactly? For a cognac to be classified as a VSOP, the minimum age of the youngest eau-de-vie in the blend must be at least 4 …

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2022年2月22日 · VSOP is truly a spirit fit for a king: In 1817, England’s Prince Regent and future King George IV requested a “very superior old pale” cognac from Hennessy, and a category was born. More than two centuries later, Hennessy’s is still …

Some use fullstops after the letters, V.S.O.P., which is nothing else than a stylistic preference. Old and pale refers to a Cognac mature in age but not colored or sweetened for that special aroma, one of superior quality.

The original V.S.O.P since 1817, meaning Very Superior Old Pale. On the nose, the first fragrances perceived are soft spices such as vanilla, clove and cinnamon. Then delicate toasted notes follow, arising from the maturation in oak barrels.