2022年6月26日 · Learn how to make this easy tau suan or lek tau suan dessert made with split mung beans served in thick and gooey sweet soup and you tiao (Chinese fried crullers). This humble dessert is absolutely delicious.

2011年8月27日 · Tau suan is thick mung bean soup sweetened with caramel. It’s topped with you char kway (Chinese crullers), which is salty and crispy. If you know what 豆爽 is, you probably know that “豆” means beans.

2016年5月24日 · 【【新加坡】传统甜品绿豆爽Tau Suan (Mung Beans Dessert)】01.泡1个小时，然后蒸30分钟。 没时间的，也可以把绿豆瓣泡整晚，冲洗后，大火水开后转中小火蒸15~20分钟。

2014年12月7日 · “潮汕小吃“绿豆爽”，虽说是一款全年都有人食用和专门做买卖的甜汤，但由于其营养价值较高，特别是其主要原料–绿豆具有驱除暑热、治烦渴、助排泄、促进机体正常代谢等功效，更可以说是夏秋季节一款惹人喜爱的、消暑清热的最佳甜汤小吃。 煮熟的“绿豆爽”是要盛在小碗里来喝的，而不是用来吃的，而且是要趁热地喝，喝起来才会有清爽的感觉。 ”（Source: http://www.baike.com/wiki/%E7%BB%BF%E8%B1%86%E7%88%BD) Roughly translated as: …

2020年6月30日 · Tau Suan (split mung bean soup) topped with you tiao (fried dough fritters) is one of the popular Chinese dessert soups in Singapore. This simple dessert is quite easy to whip up at home. There are 2 ways of cooking this Tau Suan thickened with potato flour or water chestnut flour and you can find many similar recipes online.

2013年7月18日 · A Singapore favourite, shelled mung bean soup or ‘tau suan’ as it is known in Hokkien dialect terms, is a much loved dessert which many of us can easily enjoy at local hawker food centres. This dessert is always served hot and garnished with cut slices of crispy Chinese cruellers or ‘you tiao’.

If you live in Southeast Asia, you might be familiar with this local sweet thick porridge-like dessert made of split mung beans called Tau Suan or 豆爽 in Chinese, Lek Tau Suan in Bahasa Melayu. This traditional local dessert is usually sold at dessert stalls in food courts or hawker centres in Singapore and served with You Tiao (油条 or ...

2015年10月1日 · ⬇️ Ingredients below ⬇️ 👍 Like to see more of your favourite Asian recipes 👍 👇 Comment what recipes you want to see next below 👇 Tau suan is a dessert soup made with split mung (green) beans....

2013年10月31日 · Recipe for Tau Suan (Mung Beans Dessert) Ingredients: 300g mung beans 150 g sugar 1.3 litres water few pandan leaves 1 you tiao (fried dough fritters) Thickener: 40 g sweet potato flour 125g water

2020年10月29日 · Tau suan is a classic Chinese dessert soup made from mung beans. The sticky, thick sweet syrup topped with savoury, crunchy you tiao (fried dough sticks) can be served both hot and cold. Mung beans are also packed with …