Parotta or porotta (Malayalam: പൊറോട്ട), (Tamil: பரோட்டா) is a layered South Asian flatbread made from refined flour, eggs and oil.

Kerala Parotta, also called ‘Porotta’ or ‘Paratha’, is one of the most popular main course dish in the state of Kerala. It is a layered and flakey flat bread made with all purpose flour. It...

Parotta, Kerala Parotta Recipe, Make Easy Parotta at Home. Step by step recipe with detailed video. A very easy recipe for home made parottas from scratch. Malabar Parotta is a very famous bread in Kerala and Tamilnadu. Its even popular in Srilanka. Parotta was always a restaurant affair for us when we were young.

2020年8月6日 · parotta recipe | kerala paratha recipe | malabar paratha recipe with detailed photo and video recipe. one of the popular south indian layered paratha recipe made with maida or plain flour. it is known for its crisp and flaky taste with multiple layers of folded and twisted parotta layers in it. it is generally served with a spicy coconut-based v...

2014年6月22日 · Kerala parotta, popularly known as paratha or porotta, is a delicacy from Kerala. Soft and crunchy outer layer and cushy inner layers make parotta yummy.

2020年4月30日 · Learn how to make Kerala Parotta recipe, which is also called Malabar Parotta and is not only popular in Kerala and Tamil Nadu, but also in Sri Lanka. Many of us have eaten this delicious Kerala Parotta or Malabar Parotta in restaurants mostly, but you can also make it …

2013年12月16日 · The soft and flaky Parotta, also known as Barotta or Porotta, is popular in the Southern states of Kerala, Tamil Nadu and Karnataka. It is a common sight to find crowds thronging the road side stalls where heaps of layered parottas hot off the stove are served with a curry both for breakfast and evening tiffin or dinner.

2021年5月6日 · Malabar parotta is a very renowned and popular bread in Kerala and Tamilnadu. This soft and flaky layered Paratha, also known as barotta or porotta, Madurai parotta, and Kerala paratha. Here is an easy way to make Malabar paratha which is very popular in Kerala.

2017年10月23日 · Parotta (also known as Barotta) is a delicacy popular in the states of Kerala and Tamil Nadu. It is sold in street shops as well as in big restaurants. It's a pretty sight to watch the street side parotta masters (that's how they are called) making parotta. They do it with such high speed and precision. Wow!!

2016年7月22日 · Malabar Parotta or Kerala Parotta is a layered flatbread made from refined flour (maida). This is a traditional recipe from Kerala. At some places it is also served at weddings, religious festivals and feasts. To get the flaky layers of …