Vendakkai Puli Kuzhambu, a delicious tamarind based curry made with vendakkai/okra. It's such a simple recipe but the flavor and the taste are amazing. Tastes best with the steamed rice …

2019年12月30日 · Vendakkai Kara Kulambu/Kuzhambu is a simple & delicious curry prepared in South Indian Household using Bhindi/Okra. Because of vendakkai’s nutritional value, this Kara …

South indian style tamil recipe for Vendakkai/okra curry simmered in a rich tangy tamarind gravy. Serve hot with rice.

2015年8月21日 · Vendakkai Kaara Kuzhambu (Okra in Spicy Sauce) Lady Fingers or Okra as they are called are one of the favorite vegetables in our house, cooked usually as a stir fry like …

2023年1月15日 · Here’s a South Indian special for you – the Kara Kuzhambu (also called Kara Kulambu) is a simple, earthy, and tasty gravy that is flavored with a roasted coconut-spice …

2019年1月7日 · Vendakkai Kuzhambu, tender okra/lady’s finger is simmered in tangy tamarind gravy. It is a South Indian Delicacy usually served with boiled white rice. In my home with the …

2016年8月31日 · Kara Kuzhambu / kulambu is an everyday curry made for lunch. Its usually served with rice. Kara Kuzhambu is generally made with a choice of veggies like drumstick, …

2016年9月10日 · Vendakkai Puli Kulambu is a traditional kulambu recipe from the heart of Tamil Nadu. It is also called Kara Kulambu because of its spicy and tangy taste. Puli kulambu can be …

2011年4月17日 · Description: Thick tamarind based soupy gravy with fresh cuts of Okra. Just another traditional Kara Kuzhambu recipe with Vendakkai flavoured with coconut fennel paste.

Cuisine Style: Tamil Nadu | Cooking Time: 15 to 20 minutes | To Serve: 8 | Type : Kuzhambu, Side dish, Gravy, Curry | Take with : Rice, dosa, Idly. In a thick pan fry Okra for 10 min (with …