Naengguk [1] (Korean: 냉국) or chilled soup [1] refers to all kinds of cold guk (국, soups) in Korean cuisine, mainly eaten in summer.It is also called chan'guk (찬국), which literally means "cold soup" in pure Korean, while the term naengguk is a combination of a hanja word (冷, "cold") and a pure Korean word (국, "soup"). [2]The first historical record on naengguk appears in a poem ...

2019年7月14日 · Oi naengguk (오이냉국) is a classic Korean chilled soup. Oi means cucumber, and naengguk means chilled soup. It’s one of those dishes that remind me of my childhood summertime meals! My mother made this chilled cucumber soup quite often for us. It’s a refreshingly tangy soup that’s perfect on a hot summer day! Cucumber and miyeok ...

2024年7月11日 · A few tips for making oi ("cucumber") naengguk ("cold soup"): First, if you’re in the States and can’t get Korean cucumbers, try to use English cucumbers or other thin-skinned varieties. Avoid the fat, waxed cucumbers from the supermarket; their skin is too heavy and waxy, and they have an excess of seeds that don't work well in the soup.

2008年8月3日 · I originally posted an oi-naengguk video years ago, but this one is a little updated and is a vegetarian version, and the video is HD. If you’re looking for the old one, it’s still here. Ingredients (serves 4) 1 large English cucumber (12 ounces) or 2 to 3 kirby cucumbers, chilled;

2023年6月16日 · Naengguk or “chilled soup” is a common type of food in Korea. Especially during the summer when it’s humid, people don’t like turning on their stoves and just want a quick thirst-quenching soup. Cucumbers are the perfect ingredient for this because they have high water content and are a perfectly crisp and cooling fruit!

2019年5月13日 · Cold cucumber soup (Oi Naengguk, 오이냉국) is a very popular Korean summer soup. It has a slightly salty, sweet and tangy vinegary taste. If you ask Koreans, this combination is good for re-energizing and bringing your lost appetite back!

2018年6月19日 · Korean Cold Cucumber Soup (Oi-Naengguk) is the most refreshing and cooling summer food that is low calorie but loaded with nutrients. Gluten free and vegan, it can be ready in just a few minutes with simple ingredients. Korean Cold Cucumber Soup (Oi NaengGuk 오이냉국) with cucumber in soy sauce seasoned broth

2024年8月6日 · what is Oi-Naengguk? In Korean, "oi" means cucumber, and "naengguk" means cold or chilled soup. It's a simple yet refreshing dish perfect for those hot summer days. Oi-naengguk (오이냉국) is made with crispy sliced cucumber in a seasoned tangy broth. The broth of this dish is similar to Naengmyeon, which is a chilled noodle dish

2017年8月23日 · Oi Naengguk is typically served as a side dish and pairs well with a variety of meals. Here are some great options: Bibimbap: A mixed rice bowl with vegetables, meat, and a spicy sauce. Grilled Meat : The refreshing soup complements the savory and often spicy flavors of …

The second category of naengguk is reserved for soups that benefit health, such as the ones made with sesame, soybeans, or chicken. Naengguk first appeared in the 12th century in a poem written by Yi Gyu-bo, where it was referred to as soup with sunchae and was praised for its refreshing, clear flavor.