Wangediya saha Molgaha ( mortar and Pestle) played significant roles in various rituals and practices in Sri Lanka. The mortar and pestle held a special place of reverence among …

2016年3月28日 · Sri Lankan sambols often include Maldive fish, garlic, shallots, lime juice, and red peppers. Also prehistoric is the vangediya and mol gaha, made of two parts used to crush …

石臼和木杵 研钵和研杵在僧伽罗语中被称为wangediya和mol gaha，用于将姜，大蒜和小茴香种子等原料粉碎成咖喱。 将配料放在研钵中，然后用杵将香料压碎。 传统的研钵和杵有两种版 …

Known as the ‘wan gediya and mol gaha’, this utensil is a must-have for authentic Sri Lankan cooking. While modern appliances cut ingredients into tiny pieces, the pestle and mortar allow …

The mol gaha was usually made of kitul palm wood. Formidable contraptions, they would last generations, hardy gadgets that left miniscule ecological footprints that no trendy gadget can …

2023年3月6日 · The mortar and pestle, also referred to as the wangediya and the mol gaha in Sinhalese, is used to crush spices for curries such cumin, ginger, and garlic. The chalice …

2018年5月15日 · Known as the wangediya and the mol gaha in Sinhalese, the mortar and pestle is used to crush ingredients like ginger, garlic and cumin seeds for curries. The ingredients are …

2018年7月11日 · Known as the ‘wan gediya and mol gaha’, this utensil is a must-have for authentic Sri Lankan cooking. While modern appliances cut ingredients into tiny pieces, the …

For the agarian societies that existed in Sri Lanka’s past, the Wangediya saha molgassa occupied an important place. Consisting of a mortar made from wood of the jacktree or Milla and a …

Mortar and Pestle | Wangediya & Mol Gaha – Also known as a wangediya and the mol gaha is essential for creating some elite flavour in your dishes. A mortar and pestle can be used to …