2007年12月17日 · Miyeokguk is a soup made of edible seaweed and is traditionally eaten on birthdays or after giving birth, although you can eat anytime you like. Miyeok is rich in iodine, …

2013年12月9日 · Miyeok is a sea vegetable (edible seaweed). Miyeok guk is typically made with dried miyeok, which is a staple in Korean homes.

2023年10月25日 · Seaweed Soup is many things to a Korean household. First, it is a quick and easy soup where you only need 7 ingredients, yet it is rich in nutrients. You can also cook it …

2024年10月21日 · Miyeok guk is a light, nutritious Korean seaweed soup that can be made with beef, seafood, pork, or vegan! This is a classic Korean staple, and it’s in HEAVY rotation in my …

2024年4月3日 · Korean beef seaweed soup (미역국) is a staple in almost every Korean household. It’s made with Korean dried seaweed and beef but can also be made with mussels. …

Miyeok-guk[1] (미역국) (also rendered as miyuk guk) or seaweed soup[1] is a non-spicy Korean soup whose main ingredient is miyeok, or seaweed. It is traditionally eaten as a birthday …

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2019年4月10日 · Deliciously light and nutritious seaweed soup that is a staple to Korean homes and particularly enjoyed on birthdays! The second to last day of March is DrJuh’s birthday so …

2020年6月4日 · Miyeok-guk, or Korean seaweed soup, is the traditional meal that Korean mothers eat multiple times per day after childbearing to help heal her body and produce milk to feed …

2010年5月21日 · Edible sea vegetable or (“sea plant”) miyeok (미역) is a very healthy food that contains high levels of calcium, iodine, vitamins, and other minerals. It is called “ wakame ” in …