What is Kulolo? Kulolo is a traditional Hawaiian dessert made from grated taro (kalo in Hawaiian), coconut milk, brown sugar and honey. It’s steamed or baked for several hours – generally 8-12 …

Kūlolo is a Hawaiian dish made with taro and coconut. Considered a pudding, kūlolo has a chewy and solid consistency like fudge or Southeast Asian dodol, with a flavor similar to caramel or …

It is a traditional Hawaiian dessert made primarily from grated taro (also known as kalo) and coconut milk. It’s typically sweetened with sugar or sometimes honey, then baked or steamed …

2019年5月24日 · Kulolo is a super good Hawaiian dessert made from taro, coconut, and sugar. It has a texture like pudding crossed with fudge. Eat it at room temperature (or warm, with ice …

2024年11月15日 · Kauai Kululo is a type of steamed cake, often made with taro root. It’s a simple yet satisfying dessert that’s been enjoyed by Hawaiians for generations. The earthy flavor of …

2010年6月9日 · Try this delicious recipe from the Electric Kitchen! Line an 8-inch pan with foil and then with ti leaves. Combine taro, milk, and sugar; mix well. Pour into prepared pan; cover with …

This is a Hawaiian pudding made with taro, coconut, brown sugar, and coconut milk. Originally, kulolo was wrapped in ti leaves and baked in an underg

A traditional kulolo recipe involves wrapping sweetened taro in ti leaves and cooking it in an imu. This baked taro version can be made in your indoor kitchen with supplies you already have on …

Kulolo is a Hawaiian dessert that is made from the kalo or taro root. It’s a sweet chewy treat that is beloved to Hawaiians. There are different ways to cook...

2015年5月27日 · You can find kulolo—a Hawaiian dessert staple made from mashed kalo (taro), coconut milk, sugar and little else—for sale on just about every Hawaiian Island. Most local …