
#314 KONDOL, ASH GOURD - GULAY, VEGETABLE, RECIPE, …
KONDOL,ASH GOURD - GULAY, VEGETABLE, RECIPE, HEALTH BENEFITS, MEDICINAL USES | likas lunasWAIT WAIT! KUMAKAIN ka ba ng KONDOL, Dapat Mo Itong MALAMAN| …
Kundol - Wikipedia, ang malayang ensiklopedya
Ang kundol [1] o Benincasa hispida (Ingles: winter melon, white gourd o "puting kalabasang ligaw," ash gourd o "abong kalabasang ligaw, wax gourd o "may pagkit na kalabasang ligaw" …
"Nette Cooking": "Minatamis na Kundol
2014年3月6日 · This is another sweet recipe that I've learned from my mother,how my mom made"Minatamis na Kundol" or Kundol Preserved (white melon gourd or wax gourd)...
Decolonizing Filipinx Foods: Kundol - Hella Pinay
2017年4月8日 · Gulay: Kundol Mature wintermelon / Photo cred: My Winter Garden If you’ve ever heard – or learned - the Filipino children’s song Bahay Kubo, you may remember this line: …
KUNDOL, ANG GULAY NA KULANG SA PANSIN - Diyaryo Milenyo
2021年3月10日 · Mababaw man ang usaping ito ngunit dapat nating bigyang importansiya kung ano nga ba ang tunay na pakinabang ng kundol sa ating pamumuhay, kalusugan at maging sa …
Kundol (Winter melon): Mga Nakakamangha na Health Benefits.
2023年6月27日 · Ang kundol ay isang masustansyang at masarap na gulay na may maraming benepisyo sa kalusugan. Mayaman sa bitamina A, C, at K, na nagpapalakas ng immune system.
Kundol | Mediko.PH
2015年5月4日 · Ang kundol ay isang prutas na may katanginan ng parang upo at melon. Ang bunga nito ay nagmumula sa halamang gumagapang. Bahagyang mabalahibo ang halaman …
Wax gourd - Wikipedia
It is native to South and Southeast Asia. The wax gourd is widely grown throughout Asia, [7] including Java and Japan, [8] the places where it is thought to have originated. [9] One variety …
KUNDOL - Tagalog Lang
2023年12月25日 · Kundol is one of the vegetables mentioned in the Filipino folk song BahayKubo, which every Filipino learns to know by heart from childhood. It’s a great …
Candied Kundo or Kondol | Kawaling Pinoy Tasty Recipes
2010年7月21日 · How to make candied kondol: Pare kondol, cut crosswise then lengthwise. Remove pulp and seeds. Cut into desired sizes. Soak in lime solution 4 to 6 hours. Wash …
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