2016年7月8日 · 1 pound fingerling or baby potatoes, rinsed and thoroughly dried; sesame oil; 3 scallions, thinly sliced, whites and greens separated; 1.5 cups roughly chopped kimchi; 2 …

2021年4月29日 · Kimchi is punchy and potatoes are mellow, but together, they play off one another like the characters in an opposites-attract love story. Though universally adored for …

2021年3月15日 · Do you like Kimchi? Have you ever mixed it with boiled Potato? If you haven’t, try it next time when you have both. It is absolutely simple to make and really tasty. Kimchi is …

2023年11月15日 · We are all familiar with the classic topping with melted cheese, sour cream and crispy bacon bits on baked potato, but I think my version of baked potato with an Asian kick …

2022年4月14日 · These caramelized kimchi baked potatoes—from Eric Kim’s new cookbook, Korean American—are equal parts unexpected and delightful, plus, they come together with …

2024年6月23日 · Kimchi is spicy, tangy, and sour all at the same time, and this kimchi potato salad recipe boasts a mayonnaise-based dressing with gochujang and chili garlic sauce …

2024年12月17日 · Piled high on a fluffy baked potato, the umami-rich kimchi tastes fabulous with melted extra-sharp Cheddar and cooling sour cream. With such simple ingredients, it helps to …

2022年3月26日 · Kimchi lends a tangy punch to these loaded baked potatoes from Korean American by EricKim. Adding a pinch of sugar is a trick Kim learned from his Korean-born …

2011年10月6日 · Mix together the kimchi, potato, tofu, flour, egg, garlic, and any salt and pepper you like to season. Form into small round patties. Heat a skillet or wok over medium high heat …