Jagertee (also Jägertee) is an alcoholic punch historically made by mixing "Inländer-Rum" with spiced black tea. [1] It is served warm and is typically consumed during winter in the cold parts of Central Europe .

2013年2月1日 · Jagertee is the popular hot spiced alpine Après-ski beverage spiked with Rum, Wine & a fruity Schnapps from Austria. Make it easily at home!

250 ml (1 cup) plum brandy, schnaps, or any other liqueur to hand. 250 ml (1 cup) orange juice. 2 to 3 whole cloves. 1/4 cinnamon stick. 2 lemon slices. sugar, to taste. Add all the ingredients to a stainless steel pot except sugar. Heat until simmering, then simmer for 5 minutes.

Jagertee is a warming combination of rum, black tea, citrus fruit, and winter spices such as cinnamon and cloves. Traditionally, the drink was made with the so-called inländer or domestic rum, which included various flavorings and colorings to imitate the …

From Austrian ski lodges into the whole world – STROH Jagertee is made using an old family recipe with STROH Inländer Rum, black tea extracts and selected essences.

From what I'm reading it sounds like the liquor from the 'abode of the dead' to put it nicely! This recipe is a hot punch. Sure praying Cerberus stays away." Heat your tea, rum, wine, orange juice, brandy, spices, and lemons in a pot and let them come to a gentle simmer for about 5 minutes. Remove from heat. Add sugar to taste and serve.

2023年6月22日 · Jagertee lässt sich mit wenigen Zutaten auch zu Hause wunderbar zubereiten. Das Rezept zeigt dir, wie dir ganz ohne Mühe der beste Jagertee gelingt – versprochen! Wach und beschwipst sein, das geht nicht nur mit alkoholhaltigen Kaffeegetränken.

Never, I repeat, never try skiing after drinking jagertee. Often served in 250ml jugs this heady mix of rum, brandy, wine, tea and spices can’t fail to warm you right down to your toes. Originally created for hunters, jagertee is a firm favourite for après ski.

Jagertee is an Austrian punch specialty made from spiced black tea, Inländer rum (straw 80%) and Obstler. The warming winter classic has taken the hearts of après-ski fans by storm thanks to its tart-sweet taste and is now considered one of the most frequently ordered drinks in …

Jagertee (also Jägertee) - or hunters' tea - is an alcoholic beverage made by mixing overproof rum with black tea. It is served warm and is typically consumed during winter in the cold parts of Central Europe. Although Jagertee is easily made at home, ready-made mixtures which also contain sugar and spices are sold in shops.