2020年1月1日 · What is tteokguk (or ddukguk)? Tteokguk is a soup made with sliced rice cakes, usually in beef broth. It’s a traditional must-eat New Year’s dish. The rice cake used for this soup is garaetteok, which is unsweetened and shaped like a long cylinder. For the soup, garaetteok is sliced into thin oval shapes.

2009年1月19日 · Teeokguk (rice cake soup) is a delicious, light but filling soup made of disc-shaped rice cakes in a clearish, milky broth. Koreans traditionally eat it first thing on New...

2021年3月22日 · Hearty and comforting Korean rice cake soup (Tteokguk) recipe! Lunar New Year’s Day is just around the corner! So today I’m sharing my Korean rice cake soup (Tteokguk or Ddeokguk, 떡국) recipe. This is a must have food on New Year’s Day in Korea.

2022年12月21日 · Tteokguk is a traditional Korean soup that is made with a savory broth (usually beef or anchovy) with round rice cake slices cooked in it. It’s eaten year-round but on New Year’s day, it’s a must for Koreans to have at least a bowl of Tteokguk/Ddukguk (떡국).

2023年1月1日 · An aromatic gochugaru oil turns this ordinarily snow-white dish crimson, flavoring the bold, spicy-sweet kimchi dumpling filling and tingeing the final broth with its heat. The tteok, rice cakes,...

2019年2月4日 · Make this warm, soothing bowl of rice cake soup with dumplings for your New Year celebration! The recipe shows how to make a quick Korean beef broth. Skip to primary navigation

2022年5月4日 · Tteokguk, a Korean rice cake soup, is a must-have for the first day of the Lunar New Year, called Seollal. Chewy oval rice cakes are simmered in a light beef broth and topped with shredded brisket, thin ribbons of egg omelet, fragrant scallions, and roasted seaweed. It’s a comforting dish to welcome in the new year.

2015年12月30日 · Dduk Guk or Korean rice cake soup is classic and comforting. It's the best way to celebrate the new year!

2025年1月28日 · Duk Guk (떡국), or Korean Rice Cake Soup, is a beloved traditional dish enjoyed by Koreans during celebrations, especially the Lunar New Year. This comforting soup features chewy rice cakes (tteok) in a savory beef or anchovy …

2022年12月28日 · Ttekguk Mandu Guk is the classic Korean Rice Cake Soup made with beef stock and with added dumplings. It is hearty, comforting and absolutely delicious!! Just use Chuck Stew Meat – I like my meat to be a bit chewy so I stopped at 13 minutes but if you want a melt-in-your mouth tenderness, just cook on HIGH for 1-2 more minutes.