Arctium lappa, commonly called greater burdock, [2] gobō (牛蒡/ゴボウ), [2] edible burdock, [2] lappa, [2] beggar's buttons, [2] thorny burr, or happy major [3] is a Eurasian species of plants …

2023年2月7日 · Burdock root is a classic ingredient in Chinese recipes, and in Japan, burdock root (aka gobo) is used as a starchy vegetable. This food tends to be shaped like a long carrot …

Gobo comes from Japanese cuisine where both the burdock leaves, roots, and stems are used extensively. Great Burdock can grow to about nine feet tall, particularly when the plant is flowe …

2022年11月16日 · Burdock is a popular food plant as well, known as "gobo" in Asian cooking. The roots are eaten either raw or cooked, and leaves and stems are used like spinach. Indigenous …

Gobo, or burdock root is a perennial plant and is long and slender, growing anywhere from one to three feet in length. Its coarse, thin skin is typically covered in dirt. Once scrubbed clean, it is a …

Burdock grows wild on roadsides and waste places and around field boundaries throughout Britain, Europe and North America, and is cultivated in Japan. Grows to about 2 m (6 ft) high. …

2022年5月15日 · Gobō (牛蒡, ごぼう), or burdock root, is a type of root vegetable and with a good source of valuable vitamins, minerals, and fiber. It’s known for its antioxidant, disease …

Burdock root, also known as gobo, is a highly nutritious vegetable that is popular in Asian cuisine. It’s a great addition to any vegetable garden, and can be grown in a variety of climates. In this …

Gobo is a native of Europe and Asia and has spread to other countries, becoming an invasive weed. It is a large plant with dark green leaves and long tap root, both of which are edible. The …

Gobo Takinogawa has crunchy, flavorful roots that grow to 36-48”. Late maturing plants reach 36” tall. 150 seeds minimum; Germination: 7-15 days; Maturity: 85-90 days; Soak seeds over night …