The babaco (Vasconcellea × heilbornii; syn. Carica pentagona), is a hybrid cultivar in the genus Vasconcellea from Ecuador. It is a hybrid between Vasconcellea cundinamarcensis (syn. Carica pubescens , "mountain papaya"), and Vasconcellea stipulata (syn. Carica stipulata , "toronche") although Vasconcellea weberbaueri has also been mentioned ...

BABACO. Carica pentagona Heilborn Caricaceae. Common Names: Babaco, Mountain Papaya. Related Species: Papayuelo (Carica goudotiana) Orange Papaya (C. monoica), Papaya (C. papaya), Toronchi (C. pubescens), Chamburro (C. stipulata). Hybrids of …

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babaco果实无籽，外皮光滑可以食用，据说有草莓、木瓜、奇异果和菠萝的味道。 果实呈 五边形 ，因此 学名 为 Carica pentagona。 这种水果不是特别酸，但含有 木瓜 蛋白 酶 ，一种 蛋白 水解 酶，可能会引起轻度刺激或 灼伤 。

Babaco is a small herbaceous shrub, 5-10 ft (1.5-3 m) high but can grow taller with an erect softwood, semi-lignous trunk lined with leaf scars like papaya. It has a shallow root system with flashy tuberous roots of 15.8 in. (40 cm) diameter and numerous lateral roots. It occasionally branched around the base.

How to Grow Babaco. The ideal babaco climate approximates Ecuador's highlands: cool summers and frost-free winters, with an average winter temperature of 43°F and a minimum of about 35°F. In southern California, babaco grows best in full sun, near the oceans. In these areas, daytime temperatures rarely exceed 80°F.

煮熟的babaco质地已被描述为几乎是煮熟的苹果。 特征. 它是一棵小的，无分支或稀疏的树枝，高5-8 m。果实与相关的木瓜（ C.木瓜）不同，直径较窄，通常小于10 cm。 babaco果实是无种子的，可以吃光滑的皮肤，据说具有草莓，木瓜，猕猴桃和菠萝的味道。

Eating babaco fruit offers many health advantages such as: Strengthening the immune system: Full of vitamin C, babaco boosts your immunity and helps your body fight germs. Vitamin A is great for eyesight and skin health too. Better digestion: Thanks to its fiber, babaco improves gut health and keeps you regular, and helps avoid constipation.

The babaco, also known as the mountain papaya, is believed to have originated in the central south highlands of Ecuador. It is a natural hybrid of the Columbian mountain papaya (Carica pubescens) and the wild papaya (Carica stipulata) from Ecuador.

Babaco Carica pentagona is compact, high yielding and more frost tolerant than its close relative papaya (or paw paw) – an excellent candidate for sustainable gardens around the country. A native of Ecuador, the herbaceous shrub is grown commercially in New Zealand, Israel and southern California.