β-Cyclodextrin sometimes abbreviated as β-CD, is a heptasaccharide derived from glucose. The α- (alpha), β- (beta), and γ- (gamma) cyclodextrins correspond to six, seven, and eight glucose units, respectively. β-Cyclodextrin is the most used natural cyclodextrin in marketed medicines. [2]

β-环糊精，是一种有机化合物，分子式为C42H70O35，分子量为1134.984，白色至淡黄色粉末，稍有果胶特有香气，味微甜且略带酸味。 能溶于水，不溶于乙醇和其他有机溶剂。 β-环状糊精作为新型药用辅料主要用于增加药物的稳定性，防止药物氧化与分解，用于提高药物的溶解和生物利用度，用于降低药物的毒副作用，用于掩盖药物的异味和臭气。 在食品制造方面，主要用来消除异味，提高香料香精以及色素的稳定性，增强乳化能力和防潮能力。 改善食品的口感，是药品 …

环状糊精（β-cyclodextrin简称β-CD）是淀粉经酸解环化生成的产物。 它可以包络各种化合物分子，增加被包络物对光热、氧的稳定性，改变被包络物质的理化性质。

β-cyclodextrins are used to produce stationary phase media for HPLC separations. [7] Cyclodextrins bind fragrances. Such devices are capable of releasing fragrances when heated, such as by ironing, body heat, or a dryer. A common application is a typical 'dryer sheet'.

β-Cyclodextrin is a cyclic oligosaccharide consisting of seven glucose subunits joined by α-(1,4) glycosidic bonds forming a truncated conical structure. It is widely used in food, pharmaceutical, cosmetics, and chemicals industries.

2021年12月28日 · Cyclodextrins are non-toxic oligopolymers of glucose that help to increase the solubility of organic compounds with poor aqueous solubility, can mask odors from foul-smelling compounds, and have been widely studied in the area of drug delivery.

β-Cyclodextrin 是一种环状多糖，由 α-D-吡喃型葡萄糖单元通过 α-(1,4) 糖苷键连接而成。β-Cyclodextrin 通常用于增强活性分子的溶解度。β-Cyclodextrin 具有抗流感病毒 H1N1 的活性。- 高纯度，全球文献引用。

环糊精（Cyclodextrin，简称CD）是直链淀粉在由芽孢杆菌产生的环糊精葡萄糖基转移酶作用下生成的一系列环状低聚糖的总称，通常含有6~12个D-吡喃葡萄糖单元。

Beta-cyclodextrin is a cyclodextrin composed of seven alpha-(1->4) linked D-glucopyranose units. ChEBI beta-CYCLODEXTRIN has been reported in Romanoa with data available.

β-cyclodextrins (β-CDs) are cyclic carbohydrates made of seven glucopyranose units joined by α-1,4-glycosidic bonds in a ring. You might find these chapters and articles relevant to this topic. Cyclodextrins are soluble in water and insoluble in most organic solvents (Table 22.2). 34,35 Solubility increases as the temperature increases.