2024年12月2日 · Apricot Fruitcake. This light apricot fruitcake recipe takes our very popular Apricot Raisin Cake and turns it into a moist and delicious Christmas fruitcake.

2022年8月22日 · Combine the raisins, candied cherries, candied pineapple, and mixed dried fruits in a bowl coated with one cup of the flour. Combine the remaining flour, baking soda, and salt. Add this flour mixture alternately to the creamed mixture with the apricot juice.

2013年5月20日 · A simple cake, dotted with dried apricots, it is nonetheless delicious and something different from the standard current and sultana fruit cake. This cake will overcook easily so be sure to keep a close eye on it, checking every 10 minutes or so (sooner when it is nearing done), as every oven is different.

2024年8月28日 · Looking for a hassle-free yet delightful fruitcake that doesn’t compromise on flavor? Our Quick & Easy Apricot and Walnut Fruitcake is the answer! This simple recipe combines the sweetness of apricots with the crunch of walnuts, creating a moist and flavorful cake that’s perfect for any occasion.

2017年12月17日 · A Christmas tradition is fruitcake and my version is loaded with candied and dried fruit, and walnuts too. Christmas Apricot and Walnut Fruitcake just might be your new favourite Christmas tradition!

2017年4月10日 · The best delicious Apricot Fruit Cake recipe with easy-to-follow step-by-step instructions that are straightforward and foolproof. Try this Apricot Fruit Cake recipe today!

Discover how to make a delicious Apricot Fruitcake Recipe . This easy-to-follow recipe will guide you through every step, from preparing the ingredients to serving the dish. Get the full Apricot Fruitcake Recipe with tips and nutrition facts here!

2024年8月12日 · Apricot Cake is a light and delicious dessert, perfect for summer. Surprisingly simple and full of good ingredients, this cake is a healthier option for a sugar craving, and is definitely a crowd pleaser. This apricot cake recipe is one I’ve made over and over again with various fruits, and the results never disappoint.

Place the apricots in a bowl of warm water and soak overnight or for at least 2 hours. Then drain. Preheat an oven to 160C. Line a 20cm tin with baking paper. Cream the butter and sugar until...

This soft and fruity apricot cake pairs well with a dollop of whipped cream, a scoop of vanilla ice cream, custard, or Greek yogurt. It can also be served alongside fresh berries, a drizzle of honey, warm fruit compote, or a dusting of powdered sugar for a delicious dessert.