Aperol (/ ˈ æ p ər oʊ l / AP-ər-ohl, Italian:) is an Italian bitter apéritif made with gentian, rhubarb, and cinchona, among other ingredients. It has a clear orange hue. [ 1 ] Its name comes from apero , a French slang word for 'apéritif'.

2020年9月18日 · Considered a gentler alternative to its sister spirit, Campari, Aperol, with its flavors of orange, gentian, rhubarb and cinchona, has less than half its alcohol content and a more subtle bitterness tinged with zesty citrus notes. Despite the ubiquitousness of the Spritz, Aperol isn’t just a one-trick pony.

在我心目中，Aperol Spritz可以不是一款复杂的鸡尾酒，也可以是一杯小甜酒，但它完全可以被做得平衡，且只需要是一种简单的平衡。 我的家庭Aperol Spritz:：随便做做，随便喝喝，没冰块没橙子，杯子随手拿的——但需要干型起泡

Aperol is the perfect aperitif. Bright orange in color, it has a unique bittersweet taste deriving from a secret recipe that has remained unchanged since its creation. An infusion of precious primary components, many herbs and roots in a perfectly balanced combination. From 1919 …

2023年8月31日 · Aperol has a bright, herbal, and citrus-forward taste. That, in combination with its bright orange color, low ABV, and restrained bitterness, makes the Italian aperitif a key ingredient in several cocktail recipes. Aperol was invented in 1919 by the Barbieri brothers and is made from a blend of sweet oranges, herbs, roots, and spices.

Making the perfect Aperol Spritz is as easy as 3-2-1. That’s a ratio of 3 parts Prosecco, 2 parts Aperol, 1 part soda water (or 90ml Prosecco, 60ml Aperol, and 30ml soda). Aperol Spritz is best served with ice, in a wine glass, garnished with a slice of orange, in good company.

Aperol is the quintessential aperitif characterized by its vibrant orange hue and distinctive bittersweet flavor. The secret recipe has stood the test of time since its inception in 1919. It offers a perfectly balanced combination of flavors, crafted through a meticulous infusion of …

2019年5月13日 · Aperol 是一種以藥草風味為主的開胃酒，用了像是龍膽草、大黃、奎寧...等草本材料。 說真的 Aperol 和同集團的朋友Campari喝起來還挺像的，不過 Aperol 的酒精度數只有 11%(Campari 的一半以下)、苦度也比較低，可以想像成較清爽的草系利口酒。

2023年7月7日 · Aperol is a botanical liqueur that’s been made in Italy for over a hundred years. The bright orange beverage was invented by brothers Luigi and Silvio Barbieri in 1919 in Padua, Italy.

2022年11月7日 · 阿佩罗橙光(Aperol Spritz) Aperolspritz或SpritzVeneziano是意大利一款经典开胃酒，适合餐前饮用。发明于大约1800年代，到1950年代形成今天的样式。同时这款鸡尾酒也在IBA官方酒单上。从1950...