2024年12月30日 · Learn what nutrients are in ajwain and how it can help with health problems such as indigestion, high blood pressure, and arthritis.

Ajwain or ajowan (Trachyspermum ammi) [3] (/ ˈ æ dʒ ə w ɒ n /) —also known as ajowan caraway, thymol seeds, bishop's weed, or carom—is an annual herb in the family Apiaceae. [4] Both the leaves and the seed ‑like fruit (often mistakenly called seeds) of …

2022年8月8日 · Ajwain (pronounced uj-wine) is a seed-like fruit often used in Indian cooking as part of a spice mixture. It looks similar to fennel and cumin seeds and is highly fragrant, smelling like thyme. Its taste, however, is more like oregano …

2019年3月27日 · Carom seeds (ajwain) contain fiber, antioxidants, and other beneficial nutrients. It may provide some health benefits, including improving cholesterol levels and indigestion. Carom seeds are the...

2020年7月13日 · Ajwain gives instant relief from acidity and indigestion. The enzymes in ajwain facilitate the release of gastric juices, thus improving the digestive functions. Ajwain if taken with the small quantity of salt and warm water solves indigestion problems.

2018年8月29日 · "Ajwain seeds are rich in fiber, minerals, vitamins and antioxidants. They can even be chewed raw, added to water or tea to extract maximum benefits from them," says Dr. Sinha. Adding flavour and...

2020年7月29日 · Carom seeds commonly known as ajwain are the fruits of its herb that are native to India. Despite not being seeds, the small fruit is easily mistaken for one, considering its diminutive size. The tiny brown fruits are oval and have a rather bitter taste, which is why they are rarely eaten raw.

Ajwain, scientifically known as Trachyspermum ammi, is a spice widely used in Indian cuisine, known for its distinctive aroma and taste. Beyond its culinary applications, ajwain also offers a range of nutritional benefits.

2013年3月8日 · Ajwain Water Remedy For Bloating And Stomach Ache. Morphology. Trachyspermum ammi is an erect profusely branched annual herb growing up to 60 – 90 cm tall. Flowers are white and small. Leaves are pinnate, with a terminal and 7 pairs of lateral leaflets. Fruits are ovoid, aromatic and grayish brown.

Ajwain rivals asafoetida in its ability to relieve gas and bloating. It warms up cold digestion and relaxes intestinal cramping due to colic. Use with any foods that take a long time to digest.