Chelo kabab literally means "white rice with kebab". This ground beef version of kebab with onions and saffron is called koobideh. Dilute saffron in ½ cup of boiling water, cover and infuse for 10 minutes. Mix the ground meat with the grated onion, then add the spices, salt and pepper. Stir for 2 minutes after each ingredient is added.

2023年8月11日 · Sit down with your beautifully plated Chelo Kebab creation and savor each mouthful. The tender meat, fragrant saffron rice, and aromatic spices come together to create a symphony of flavors that transport you to the heart of Persia. Enjoy your homemade Chelo Kebab feast, and revel in the joy of sharing this culinary masterpiece with your loved ...

"The chelo kebab is the national dish of Iran. Served on skewers over a bed of rice this recipe is basic, yet full of flavor. I prefer to grill this over a charcoal grill. Served with pita bread and salad such as tabbouleh." In a mixing bowl combine all ingredients. Take about 1/4 of the meat mixture and form into a ball.

2018年10月5日 · In this recipe, we make two types of kababs—jujeh or chicken kabab, and koobideh or minced lamb kabab—served with buttered saffron rice (chelo), roasted tomatoes, onions, capsicum, a fried egg, and last but not the least …

Chelo Kebab is a popular dish in Caspian cuisine, featuring spiced lamb kebabs served with fluffy saffron-infused rice. This flavorful and aromatic dish is perfect for a special occasion or a weekend family meal. In a bowl, mix the ground lamb, grated onion, minced garlic, cumin, coriander, cinnamon, cayenne pepper, salt, and pepper.

These kabobs with Persian rice are so simple to make, yet taste simply amazing with both chicken and beef, especially with traditional mast-o-khiar (yogurt dip). The key to its aromatic taste is good quality saffron. I usually fry them in a skillet but feel free to skewer them and grill them if that's what you prefer.

2024年11月12日 · Chelo Kebab, an iconic Iranian dish, is cherished for its simplicity and depth of flavor. This dish combines fluffy saffron-infused rice (chelo) with succulent skewers of meat (kebab), creating a feast that is both visually appealing and rich in taste.

2020年12月17日 · Chelo Kebab is an authentic Iranian dish made of flavourful lamb kebabs that are grilled and served with grilled tomatoes and basmati rice cooked in saffron. Here we share a Chelo Kebab recipe that you can make at home. Check it out! Blend the onions and garlic into a smooth paste. Then take a bowl and add the mutton cubes to it.

2021年11月11日 · Beautiful, aromatic saffron-scented basmati rice (chelo) served with a pat of butter on top, some salad and a grilled tomato, deliciously moist and flavourful grilled koobideh kebabs, with some soft baked naan. The perfect combination of flavours and aromas.

2022年11月19日 · Chelo Kabab Koobideh, a cornerstone of Persian cuisine, is a simple yet flavorful dish consisting of grilled ground meat served with steamed rice (chelo). This guide will take you through the steps to create this authentic Iranian delicacy at home.