To this day, 1800® Tequila is crafted and distilled from our original recipe. Hand-harvested from many of the original Weber blue agave fields, 1800® Tequila history honors the place it comes from and the dedicated jimadores who harvest it.

1800® Tequila is the world’s most awarded tequila family. With over 200 years of quality and tradition, 1800® is the original super-premium tequila.

From agave plant to tequila bottle, our labels highlight the full process by which 1800 ® ️ is made, including the individual batch number each bottle was produced.

Learn about the high-quality ingredients used to make 1800® Tequila. Hand-harvested, 100% Blue Weber Agave is essential to the 1800® Tequila making process.

The most popular 100% agave premium tequila, 1800® Blanco follows the original formula created in the year 1800. Made from 100% Weber blue agave and double-distilled, 1800® …

The World’s Most Awarded Tequila Family Rich in history, leading in innovation, and always distilled to the highest quality Learn more

1800® Milenio® is crafted from 100% Weber blue agave, handpicked at the peak of ripeness, and carefully steamed in traditional ovens. After a long and delicate aging process, the extra-aged tequila is matured for a short period in French Oak Cognac barrels creating a …

Crafted from 100% Weber blue agave harvested at its peak, 1800® Coconut is a special selection of white tequilas, double-distilled and infused with natural, ripe coconut flavor.

1800® Cristalino is a crystal clear añejo tequila with deceptive depth, presented in a stunning crystalline bottle. 100% Weber blue agave is handpicked at its peak of maturity, aged in French and American oak barrels, married together, then finished in port wine casks.

Add tequila, cream of coconut, triple sec, and lime juice to a shaker and add ice. Shake vigorously. Strain into an ice-filled rocks glass and garnish with a pineapple wedge.