The Unitized Group Ration - A Option (UGR-A) is used to sustain military personnel during worldwide operations that allow organized food service facilities. The UGR-A is designed to maximize the use of commercial items and to simplify the process of providing high quality food service in a field environment.

The Unitized Group Ration - Heat and Serve (UGR-H&S) is used to sustain military personnel during worldwide operations that allow organized food service facilities. The UGR-H&S is designed to maximize the use of commercial items and to simplify the process of providing high quality food service in a field environment.

Issue/ Menu Item Food/Ingredients/Supplies Brand 50 Ind. FRUIT PUNCH 48 8 oz. Juice, 100% Fruit Punch, Frozen Concentrate, Fortified STEAK 50 5.5 oz. Steak, Beef, Breakfast,

UGR- A Breakfast 6 8970-01-525-6740 Menu 6 Perishable English Muffin Sandwich (Egg White, Cheese & Turkey Ham 8970-01-525-6389 Menu 6 Semi-perishable

The Unitized Group Ration (UGR) is a United States military ration used by the United States Armed Forces and Department of Defense (DoD). It is intended to sustain groups of American service members with access to a field kitchen, [a] serving as …

UGR-ATM Assembler submits the Table II approved brand and the New Source brand to Natick, and to JCCoE upon request only. Natick conducts sensory panel for the New Source brand and the...

UGR-A Menus (Choose one) D2 – BEEF BULGOGI/THAI SWEET CHILI CHICKEN . Beef Bulgogi Frozen, Fully Cooked, Boil-In-Bag . Thai Sweet Chili Chicken Frozen, Fully Cooked, Boil-In-Bag

Rations are categorized into one of four platforms: Individual Rations, Assault Rations, Group Rations, and Special Purpose Rations.

Operational Rations are the first line of Subsistence in a combat situation or humanitarian assistance mission. Items include: DLA is taking orders for the Kosher for Passover meal Oct 1, 2024 – Dec 17, 2024. Please submit your milstrip requisition orders through your food supply officer as you would when ordering the regular MRE.

components of the A, B, and T (H&S) Ration entres. operations that allow organized food service facilities. b. Options. There are two options or versions available when purchasing this. ration. …