2022年11月6日 · What is tuna loin Saku? The Japanese term ‘tuna saku’ means the tuna is already cut into blocks . Commonly used for sashimi or other sliced presentations, tuna saku is ideal for sushi, but can also be cooked in the pan.

2021年6月11日 · Seared Ahi Tuna with Sesame Seed Crust. This Ahi Tuna is crispy golden on the outside and rare on the inside, in just 10 minutes flat!

Indulge in the rich flavor of Sashimi Grade Yellowfin Saku Tuna Blocks from Global Seafoods. Perfect for sushi, poke bowls, and more. Order online for premium wild-caught tuna, vacuum packed for freshness.

PREMIUM QUALITY, SELECTED FROM PRISTINE OCEANS:Sourced from the pure and unpolluted waters of Hawaii and the South Pacific, Ahi Tuna AAA Sashimi Grade undergoes rigorous selection to ensure every slice is a top-tier sashimi experience.

Our Tuna Saku block is fresh frozen, individually vacuum packed, cut and trimmed from the top loins of the Yellowfin Tunas and AAA graded. Tuna Saku comes in the shape of a brick. Tuna has a mild and meaty taste with a firm and moist texture and it has a bright red color.

Ideal for making ahi sushi or for pan searing, this premium yellowfin saku is boneless and skinless with blood line removed. It has been super-frozen at -40 degrees Celsius in under an hour to eliminate deterioration of the cells in the meat.

Amazon.com: OCEANZEN: Ahi Tuna Saku AAA Sashimi Grade, Frozen, Wild Caught (4.5 lbs) : Grocery & Gourmet Food

One (1) individually packaged Tuna Saku Block. AAA Sashimi Grade. Each pack is approximately 1 lb. Wild caught tuna. This product ships frozen. Seafood should be consumed 1-2 days after the product is thawed. Seafood should be consumed same day the package has been opened. SFIF Certified-Sustainable Fisheries Partnersh