Tom Colicchio | Award-Winning Chef, Activist and Cookbook …
Tom Colicchio is an award winning chef, outspoken social justice advocate, multi-cookbook author, Emmy award winning judge and producer on Bravo’s Top Chef and owner of Crafted Hospitality with restaurants in New York, Los Angeles and Las Vegas.
Bio | Tom Colicchio in the US
Tom is the head judge and executive producer of the Emmy-winning Bravo hit series, Top Chef. Tom and his restaurants give back to the community through their impact partnership with FEAST and by serving on the boards of Children of Bellevue, City Harvest, and Wholesome Wave.
Why I Cook - Tom Colicchio
Get an unprecedented look inside the mind and kitchen of America’s top chef in this memoir and cookbook by Tom Colicchio, the multiple-James Beard and Emmy Award-winning chef, restaurateur, and television personality.
Top Chef | Tom Colicchio in the US
With their dreams of a “Top Chef” title on the line, eliminated chefs compete for redemption on “Last Chance Kitchen” with Chef Tom Colicchio. Each week, eliminated chefs will have an opportunity to prove their worth.
Why I Cook by Tom Colicchio
Join Jacques Pépin and Chef Tom Colicchio for an unforgettable night of food and drink inspired by Tom’s lifelong admiration of Jacques. The evening will begin with a cocktail hour featuring passed hors d’oeuvres, followed by a four-course seated dinner expertly paired with wines.
Recipes | Tom Colicchio in the US
Tom Colicchio is the chef and owner of Crafted Hospitality, which includes New York’s Craft and Temple Court; Craft Los Angeles; Las Vegas’ Heritage Steak and Craftsteak; and Small Batch in Garden City, NY.
Craft Steak | Tom Colicchio in the US
Main content starts here, tab to start navigating Hours & Location. MGM Grand, 3799 Las Vegas Blvd. S, Las Vegas, NV 89109 (702) 891-7318. Get Directions
Thankgiving Stuffing | Tom Colicchio | Award-Winning Chef, …
Tom Colicchio is the chef and owner of Crafted Hospitality, which includes New York’s Craft and Temple Court; Craft Los Angeles; Las Vegas’ Heritage Steak and Craftsteak; and Small Batch in Garden City, NY.
Books & Press | Tom Colicchio in the US
With Think Like a Chef, Tom Colicchio has created a new kind of cookbook. Rather than list a series of restaurant recipes, he uses simple steps to deconstruct a chef's creative process, making it easily available to any home cook.
Veal Ricotta Meatballs | Tom Colicchio | Award-Winning Chef, …
Tom Colicchio is the chef and owner of Crafted Hospitality, which includes New York’s Craft and Temple Court; Craft Los Angeles; Las Vegas’ Heritage Steak and Craftsteak; and Small Batch in Garden City, NY.