
Ternera | Spanish to English Translation - SpanishDictionary.com
Translate Ternera. See 4 authoritative translations of Ternera in English with example sentences, phrases and audio pronunciations.
What’s The Difference Between “Carne De Res” And “Ternera” In …
2023年2月26日 · Carne de res is a piece of cow’s meat that is boneless and so soft that it does not require to be marinated for hours, while ternera is obtained from calves’ meat which is a younger cow, not a baby but neither an adult.
¿Qué tipo de carne es la ternera? | Como Cocinar y Comer
La carne de ternera es una fuente excelente de proteínas, hierro y vitaminas del grupo B. Además, es baja en grasas y calorías, lo que la convierte en una opción saludable para incluir en nuestra dieta.
TERNERA in English - Cambridge Dictionary
TERNERA translations: veal, beef, veal. Learn more in the Cambridge Spanish-English Dictionary.
English translation of 'la ternera' - Collins Online Dictionary
English Translation of “TERNERA” | The official Collins Spanish-English Dictionary online. Over 100,000 English translations of Spanish words and phrases.
What does ternera mean in Spanish? - WordHippo
The English for ternera is veal. Find more Spanish words at wordhippo.com!
Ternera in Spanish | Spanish to Go
2023年8月13日 · Ternera is a Spanish noun derived from the Latin word “vitellīna,” meaning “veal” in English. It refers to the meat from a young calf that’s typically tender and pale in color.
ternera translation in English | Spanish-English dictionary | Reverso
ternera translation in Spanish - English Reverso dictionary, see also 'carne de ternera, chuleta de ternera, escalope de ternera, piel de ternera', examples, definition, conjugation
Terneras | Spanish to English Translation - SpanishDictionary.com
Nos sirvieron ternera con una salsa de champiñones.We were served beef with a mushroom sauce.
¿Qué tipo de carne es la ternera? - eHow en Español
2021年11月20日 · Puesto que los becerros son sacrificados jóvenes, la ternera es una carne suave y relativamente magra. Hay siete clases principales de cortes de ternera: pierna (redondo), solomillo, lomo, costillas, hombro, paleta, codillo y pecho.
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