Teh O ais is the iced drink version of it, with ice cubes. Kopi tarik is local coffee, dark-roasted with margarine and sugar, which is sweetened with condensed milk and pulled to froth it up. Drinks made with Milo and Nescafe may also be served with the tarik treatment by vendors who specialise in teh tarik.

2024年11月25日 · Teh tarik is a sweet milk tea made from black tea and condensed milk that's aerated to create a light and frothy texture. It's a popular drink you'll find in Malaysia and Singapore. The word 'tarik' means 'pulled' and refers to …

2016年3月12日 · Teh Tarik (aka “pulled tea” in Malay) is a strong, hot tea mixed with sweet and creamy condensed milk that’s repeatedly poured (‘pulled’) between two cups or mugs until it transforms into rich, frothy tea heaven. This process of ‘pulling’ Malaysian tea between two containers is the key to creating that lusciously thick and silky smooth texture.

2023年11月15日 · Teh tarik is more than just tea with milk. It is a unique concoction that involves a skillful technique of pulling the tea back and forth between two containers, creating a thick layer of froth on top. The result is a smooth, creamy, and …

拉茶，字面意思是“拉扯的茶”，是马来西亚的标志性饮品，其地位在马来西亚美食体验中堪比椰浆饭或沙爹。 以其泡沫丰富的顶层和浓郁的茶香闻名，拉茶已成为马来西亚文化遗产和社会结构的象征。 起源于马来西亚的印度穆斯林社区，拉茶已超越其起源，成为全国各族群普遍喜爱的饮品。 它不仅仅是一种饮品；它是团结的象征，见证了马来西亚多元文化的融合。 在当地的“嘛嘛档”（印度穆斯林小吃摊）举行的拉茶会议，各行各业的人们聚在一起，一边享用这种饮品，一边进行 …

Pour in hot Teh Tarik (Malaysian milk tea). Shake-Shake_Shake! You've just made yourself some iced rich Teh Tarik!Try this recipe ...

2025年2月19日 · Teh Tarik (Sweet and Frothy Malaysian milk tea) consists of boiled black tea, evaporated creamer and condensed milk that is "pulled" until frothy and well combined. The result is a rich, sweet, and slightly tannic hot tea drink.

2021年7月13日 · This teh tarik recipe is for a delicious, frothy, milky tea from Malaysia. Also called pulled tea, follow this simple recipe using just four ingredients and...

2020年10月17日 · While teh tarik is usually drunk lukewarm or barely warm, it has become very common for it to be served with ice or even in a sturdy plastic bag to take away. Although it is a traditional Malaysian drink, teh tarik is also widely consumed in Southeast Asia, mainly in Singapore and Indonesia.

Mix the tea (that has been turned into normal/room temperature), sweetened condensed full cream milk, and some ice cubes into a shaker. Shake them until they have many bubbles. Then, pour them in a glass and it's ready to drink. Tea tarik will be more delicious to serve with Lemak Rice, Canai Bread, Egg Bread, or Tempayan Bread.