2019年5月13日 · Today I’m introducing SuJeongGwa (수정과, Korean Cinnamon Punch), which I am sure you heard of before. It is a popular traditional dessert drink along with Sikhye (Sweet rice drink). It is particularly consumed during the Korea’s festive holidays such as New Years Day and Moon Festival periods (Chuseok, also known as Korean Thanksgiving Day).

2017年12月1日 · Sujeonggwa is a Korean dessert drink that is really simple and easy to make with no special ingredients needed. Both the cinnamon and ginger in Sujeonggwa (수정과) not only taste amazing but their anti-microbial properties make it a wonderfully smart and healthy winter drink because it can help to prevent colds.

Sujeonggwa (Korean: 수정과) is a Korean traditional cinnamon punch. Dark reddish brown in color, it is made from mainly cinnamon, sugar, water and ginger. It is often served with gotgam (dried persimmon) and garnished with pine nuts. [1] The punch is made by brewing first the cinnamon sticks and ginger at a slow boil.

2008年4月20日 · Yield: 4 -5 servings Ingredients. 4-5 dried persimmons 5 cinnamon sticks. ½ cup of ginger, sliced. 1 cup of sugar. pine nuts 7½ to 8 cups of water. Directions. Wash, peel, and...

2016年1月23日 · Popular Korean cinnamon drink, sujeonggwa, is a versatile beverage that can be enjoyed both as a cold punch and a hot tea. This drink is made from cinnamon, ginger, and …

2019年10月21日 · Sujeonggwa is a little hard to define - it's like a ginger cinnamon tea, but served cold and often as dessert. However, what you really need to know is it's easy, gently sweet and delicious. Plus it feels like it will kick any cold to the curb!

2023年3月17日 · Sujeonggwa (수정과) is a dark brown, traditional Korean dessert beverage. It is made from brewed cinnamon and ginger, sweetened with brown sugar, and served as either a …

2020年1月29日 · Sujeonggwa is a Korean punch or tea, made by simmering ginger and cinnamon sticks and then adding sugar and dried persimmons. Although it’s served chilled, the warmth imparted by the ginger and cinnamon make it wholly appropriate for winter days.

2024年9月30日 · Enter Sujeonggwa, a traditional Korean cinnamon punch that’s as comforting as it is flavorful. This fragrant beverage goes beyond just a simple after-dinner drink; it’s a cultural touchstone, a digestive aid, and a delightful way to experience the unique taste of Korea.

2024年12月4日 · Sujeonggwa, a traditional Korean cinnamon punch, is a delightful beverage that warms both the heart and body. Made with fragrant spices, dried fruits, and sweeteners, this classic drink is deeply rooted in Korean culinary history and is often enjoyed during special occasions or as a cozy treat in the colder months.