STROH 60 is a proper allrounder: besides hot beverages and cocktails, it is particularly suited for making jams, chutneys and jellies. It is also used in the classic rumtopf (fruits preserved in rum and sugar) by those who find STROH 80 a bit too strong.

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Stroh 60 rum - rated #8444 of 12986 rums: see 24 reviews, photos, other Stroh rums, and similar Flavored rums from Austria

Although modern-day Stroh has an actual rum base, the unique flavor of the original lives on and is a cultural touchstone of many Austrian desserts. The Stroh 60 at 120 proof is somewhat of a rarity outside of Europe. The brand is best known for its face-melting 160 proof version, often used when a meager 151-rum won’t cut it.

Stroh 60 is particularly appreciated by anyone looking for a milder alternative to the stronger Stroh 80 without having to sacrifice the full flavor. Due to its balanced alcohol content, it is often …

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Stroh 60 is a high-proof Austrian rum that offers a rich and intense flavor profile. This dark rum features a deep amber color and a bold aroma of caramel, vanilla, and spices. On the palate, it delivers robust flavors of molasses, dried fruits, and a …

At 60% alcohol many are pleasantly surprised by the complex aroma and unique taste that is converting them to the joys of STROH60. In addition to being the ultimate super-shooter with strong cult appeal, STROH makes fantastic cocktails, provides finishing touches to delicate desserts, pastries, in coffee tea or hot chocolate.

In 1832, Sebastian Stroh laid the cornerstone for another unique Austrian success story. Stroh's unique and outstanding aroma clearly is different from conventional rum. It therefore managed to stay on top. All shipments require a signature from an …

Ce rhum ambré issu de mélasse et savamment assemblé a été créé par Sébastien Stroh en 1832 et distillé par « Inländer Rum Autrichien », est donc un authentique produit autrichien. Épicé et harmonieux, le nez se développe autour d’un trio d’arômes dominants de vanille, de fruits exotiques et d’agrumes.