2022年11月2日 · Tender mussels steamed in a garlic white wine broth! This impressive dish might seem fancy, but it only takes a few minutes to whip up. Get all my quick tips for how to buy, clean, and cook mussels — trust me, it's easier than you think! Serve mussels with crusty bread, or make a batch of lemon rice so you can enjoy every drop of the ...

2025年2月18日 · Whether you’re on the coast of California or Maine, or tucked into a bistro in France, there’s no sight more welcoming on a frigid night than a cast-iron pan heaping with steamed mussels, cracked open just wide enough to …

This incredible steamed mussels recipe is my favorite way to cook mussels! We cook them in a flavorful broth made with white wine and garlic. It is easy, quick, and delicious.

2024年12月24日 · Today, I’m sharing my favorite, most basic method for quickly steaming a batch of mussels. It’s simple — just mussels steamed with broth and white wine — but oh so very good! This basic recipe is delicious all on its own — a word that I don’t use lightly.

1 天前 · This Steamed Mussels recipe is a delightful fusion of Provençal, Marinière, and Moroccan influences — a flavorful journey that brings the warmth of the Mediterranean coast together with the ...

2023年1月16日 · Steamed mussels are an everyday kind of feast in the Netherlands, Belgium, and France, as well as in many other parts of the world. Here in America they’re more of a niche dish which is a shame because mussels are plentiful, healthy, and they can be farmed sustainably, which is a huge deal for seafood.

2019年4月27日 · The trick to steaming delicious mussels is creating a flavorful base with shallots, garlic, and fresh herbs. Adding tasty steaming liquids such as white wine, lemon juice, and chicken broth takes the flavor up another notch, so you'll be sure to wow your friends and family even without breaking a sweat.

2021年4月6日 · The mussels are simply steamed in white wine and herbs. From start to finish, moules marinières will take no longer than 10 to 15 minutes to prepare. Learn how to make steamed mussels the French way.

2023年12月17日 · Wine: Steaming mussels in wine with aromatics like garlic and onion is a classic preparation method that creates a flavorful broth. Choose something crisp and dry like Sauvignon Blanc or Pinot Grigio.