Smoker at a Window
Exhibition History 2000 Drawings and Prints from the Permanent Collection (Summer 2000), National Gallery of Art, Washington, 2000.
The Smoker at the Window - The Art Institute of Chicago
The Smoker at the Window Date: c. 1648-50. Artist: Adriaen van Ostade Dutch, 1610-1685
The Smoker at the Window : Adriaen van Ostade (Dutch, …
2019年1月19日 · The Smoker at the Window, c. 1648–50. Adriaen van Ostade (Dutch, 1610–1684). Etching; The Cleveland Museum of Art, Gift of Leonard C. Hanna, Jr. 1924.663
Smoker at the Window - The Metropolitan Museum of Art
Title: Smoker at the Window. Artist: Adriaen van Ostade (Dutch, Haarlem 1610–1685 Haarlem) Date: 1610–85. Medium: Etching. Classification: Prints. Credit Line: The Elisha Whittelsey Collection, The Elisha Whittelsey Fund, 1951. Object Number: 51.510.469. An …
The Smoker at the Window | Cleveland Museum of Art
Gift of Leonard C. Hanna Jr. 1924.663. Catalogue raisonné: Hollstein XV.10.11. You can copy, modify, and distribute this work, all without asking permission. Learn more about CMA's Open Access Initiative. The information about this object, including provenance, may not …
The Smoker at the Window | Cleveland Museum of Art
The Smoker at the Window. c. 1648–50. Adriaen van Ostade (Dutch, 1610–1684) Netherlands. etching. Gift of Ralph King 1924.805. Catalogue raisonné: Hollstein XV.10.11. Location: not on view. You can copy, modify, and distribute this work, all without asking permission.
Smoker at the Window - Adriaen van Ostade - Google Arts
Similar to Adriaen Brouwer or David Teniers the Younger, the painter and etcher Adriaen van Ostade specialized in ribald, humorous genre pictures featuring...
The smoker in the window by Adriaen van Ostade - Artvee
View The smoker in the window by Adriaen van Ostade and other Artworks on Artvee
Smoker at a Window - Great Art Library - Paintings & Prints, …
Adriaen van Ostade Dutch, 1610 1685, Smoker at a Window, probably 1667, Medium etching.
Window or No Window? | Smoking Meat Forums - The Best …
2015年1月27日 · When the smoke is heavy you can not see the meat and water condenses on the glass and messes with seeing the meat. The 30 MES that I have has the window and is another thing to clean. Easy to clean with the razor blade about every two times. For the most part you can not see in during the smoke so it seems almost a waste.