2014年11月17日 · Scones are one of the most versatile baked goods around. They can be sweet or savory and filled with pretty much any combination of flavorings you can think of. This is my version of a cinnamon quick bread, adapted from my …

Here's your basic "start here" scone recipe. While this simple vanilla scone is delicious as is, it's also the perfect vehicle for your favorite add-ins; we happen to love dried cranberries and walnuts. Though chocolate chips are tempting, too! Prevent your …

3 天之前 · Tips for Using Bread Flour in Scones. 1. Measure Accurately: Use a kitchen scale to measure the bread flour to ensure precise proportions.. 2. Handle Gently: Avoid overworking the dough, as this can develop the gluten too much and result in tough scones. 3. Use Cold Ingredients: Cold butter and cream create a flaky texture in …

2023年3月20日 · It's easy to turn King Arthur's scone mix, or any scone recipe, into an irresistible, show-stopping scone loaf layered with buttery streusel.

By turning Irish soda bread — albeit an enriched, Americanized version — into scones, you maximize the crispy, golden-brown exterior. Lightly sweet and studded with currants, these make for a delicious breakfast or a perfect accompaniment to a cup of …

2019年5月1日 · Using my perfected master scone recipe, build your own scones with a variety of add-ins like chocolate chips, berries, or cheese and herbs. These better-than-the-bakery treats are flaky, flavorful, and moist with crisp crumbly edges. There’s a lot of helpful information and step-by-step photos, but feel free to jump right to the recipe!

2023年4月7日 · Cinnamon scone bread features buttery-soft slices of scone-like quick bread with pockets of sweet cinnamon sugar for a yummy baked treat!

2018年5月12日 · This bread offers the best of everything in a baked good: well-spiced with fragrant cinnamon, crispy ends, soft and tender middles, and a crunchy sugar topping. My love of scones is well-published on this site.

2021年4月11日 · These Classic Scones are soft tender and made with few ingredients. Delicious anytime, breakfast or snack, the perfect accompaniment with a cup of tea or coffee. I recently purchased Paul Hollywood’s How to Bake Cookbook and since I am a lover of Scones I decided I would give his recipe a try.

2024年12月1日 · Say goodbye to dry, crumbly scones—a secret ingredient makes these light, tender and buttery! Similar to American biscuits, scones are a British teatime staple, often enjoyed with butter, jam, or clotted cream. They’re just as popular in American bakeries, where they tend to be sweeter and dressed up with mix-ins or frosting.