
Safrole - Wikipedia
Safrole is an organic compound with the formula CH 2 O 2 C 6 H 3 CH 2 CH=CH 2. It is a colorless oily liquid, although impure samples can appear yellow. A member of the …
黄樟素 - 百度百科
黄樟素,是一种有机化合物,化学式为C10H10O2,为无色油状液体,但萃取时常含有杂质而呈微黄色,有樟木气味,易溶于醇,能与氯仿、醚混溶,不溶于水和甘油,被列为第一类易制毒化 …
黃樟素 - 维基百科,自由的百科全书
黃樟素(Safrole 或 Shikimol)是一種有機天然化合物,化學式為CH 2 O 2 C 6 H 3 CH 2 CH=CH 2 。黃樟素是一種無色的油狀液體,但萃取時常含有雜質而呈微黃色。屬於 苯丙素类 ( 英语 …
Safrole | C10H10O2 | CID 5144 - PubChem
Safrole is a member of the class of benzodioxoles that is 1,3-benzodioxole which is substituted by an allyl group at position 5. It is found in several plants, including black pepper, cinnamon and …
What is the story behind the banning of Safrole?
Official Reason behind the banning of Safrole. In the 1950s in a government study, Safrole had been force fed to rats over a long period of time and had been shown to cause cancer in those …
The Ultimate Guide to Safrole
Safrole is a natural organic compound that belongs to the class of allylbenzenes. It is found in the roots, bark, and fruits of certain plants, including sassafras, cinnamon, nutmeg, and camphor. …
Safrole - an overview | ScienceDirect Topics
Safrole, the chemical known as 4-allyl-1,2-methylenedioxy-benzene (94–59-7) is a naturally occurring colorless or slightly yellow, oily liquid that has historically been used in cosmetics …
Safrole - 15th Report on Carcinogens - NCBI Bookshelf
2021年12月21日 · Safrole is reasonably anticipated to be a human carcinogen based on sufficient evidence of carcinogenicity from studies in experimental animals. Safrole caused liver tumors …
Review on safrole: identity shift of the ‘candy shop’ aroma to a ...
2019年8月1日 · Safrole, a phenylpropene with a ‘candy shop’ aroma, is abundant in nature among diverse plant genera such as Sassafras, Ocotea, Cinnamomum, Myristica, and Piper. …
Safrole - SpringerLink
2024年1月1日 · Safrole, also known as 4-allyl-1,2-methylenedioxybenzene, is a transparent or slightly yellow, viscous liquid with widespread applications in cosmetics and food flavoring. It is …
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