RE-NAA offers a seafood-based menu made from the best produce available. Our focus is on the best products from the sea, fjords, land, forests and mountains in this fertile and generous region. Drink menu is chosen by our sommeliers, and adds an extra dimension to our food. The experience will provide a unique tasting journey whatever the occasion.

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Reena is committed to driving positive change and providing exceptional support for individuals with developmental disabilities and their families. To meet the growing needs of the community, Reena is expanding its role in housing and bolstering its expertise in health services, while fostering meaningful social inclusion and engagement.

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RE-NAA – a Three Stars: Exceptional cuisine restaurant in the 2024 MICHELIN Guide Norway. The MICHELIN inspectors’ point of view, information on prices, types of cuisine and opening hours on the MICHELIN Guide's official website.