2023年9月19日 · Known for being associated with a tenacious personality, the pitta dosha is based on fire and water. It’s commonly described as hot, light, sharp, oily, liquid, and mobile.

2023年12月21日 · Pitta is one of the three doshas, or the three fundamental energies that, according to Ayurveda, form every human being. Pitta controls the metabolic system, temperature, heat and transformations of the body and mind. The main qualities of pitta dosha are hot, sharp, intense, light, bitter and spreading.

Pittas are a family, Pittidae, of passerine birds found in Asia, Australasia and Africa. There are 44 species of pittas, all similar in general appearance and habits. The pittas are Old World suboscines, and their closest relatives among other birds are in …

2019年3月9日 · Pitta is a “fiery” dosha, one of three primary doshas: vata, pitta and kapha. We’re all a unique mix of all three doshas, although most of us tend to have a dominant dosha what we need to especially focus on to maintain balance in the body, mind and spirit.

2020年9月28日 · Here's everything you need to know about the characteristics of the fiery pitta dosha, and how to eat, exercise, and de-stress to keep it in balance.

PITTA翻译：口袋饼，口袋面包，皮塔饼。 了解更多。

2024年6月7日 · In Ayurvedic medicine, there are three essential elements of one’s life force, called doshas. Pitta is the dosha that controls your digestion, metabolism, and energy levels. It’s associated with fire, so if someone is constantly flying into rages or losing their cool, they may have excess Pitta.

Discover Pitta Dosha: A blend of fire and water in your body, influencing digestion, temperature, emotions, and health. Achieve balance through diet, yoga, and Ayurvedic remedies. Feedback

2022年8月12日 · 本文回顾了三种doshas——vata、kapha和pitta. 上次更新时间为 2023年11月27日，上次由专家审核时间为 2022年8月12日。 阿育吠陀是世界上最古老的整体医学形式之一，至今仍被广泛使用. 阿育吠陀结合了身体、心理和精神健康，专注于全身治疗，并指出一个人的 dosha（一种身体幽默）决定了他们的个性和健康. 尽管阿育吠陀在英语中翻译为“生命科学”，但由于缺乏科学证据，许多健康专业人士质疑个人剂量的信念. 你的主要目标是什么？ 获取完全符 …

The Pitta dosha is strengthened by pungent, salty and sour flavours. These stimulate the gastric juices and the body's inner fire and invigorate its cells with a heat-generating effect. The dosha is reduced by bitter, astringent and sweet flavours.