Pistacia is a genus of flowering plants in the cashew family, Anacardiaceae. It contains 10 to 20 species that are native to Africa and Eurasia from the Canary Islands, all of Africa, and southern Europe, warm and semidesert areas across Asia, and North America from Guatemala to Mexico, as well as southern Texas.

Pistacia, genus of nine species of aromatic trees and shrubs in the cashew family (Anacardiaceae). Most species are native to Eurasia, with one species in southwestern North America and another in the Canary Islands. The genus includes the economically important pistachio (Pistacia vera) as well as several ornamental and medicinal species.

The pistachio (/ p ɪ ˈ s t ɑː ʃ i. oʊ,-ˈ s t æ ʃ-/ pih-STAH-shee-oh, -⁠ STASH-; [2] Pistacia vera), a member of the cashew family, is a small to medium-sized tree originating in Persia. [3] The tree produces seeds that are widely consumed as food. [4]

Tough as nails, drought tolerant, easy to transplant, and pest free are all terms used to describe the Chinese pistache. This beautiful, medium-sized tree is perfect for both the home landscape and the urban environment. This tree is a member of the Anacardiaceae or cashew family.

2025年2月28日 · We know that nuts like walnuts and almonds make a great healthy afternoon snack. But if variety is the spice of life, it might be time to consider adding other nuts to your list, like pistachios.

2024年12月18日 · Here are 9 evidence-based health benefits of pistachios. 1. Loaded with nutrients. Pistachios are very nutritious, with a 1-ounce (oz), or 28-gram (g), serving of about 49 pistachios containing...

2024年4月21日 · Chinese pistache (Pistacia chinensis) is a much-forgotten, three-season tree that glows up into a stunner. It has striking dark green foliage, red fruit that turns a midnight blue, attractive exfoliating bark, and is resistant to pollution.