2023年5月31日 · Pinsa is considered a Roman flatbread with a distinct, cloud-like crust. Though pinsa looks a lot like traditional pizza, it has a unique set of characteristics. Despite this, it's easy to argue that pizza is also flatbread from Italy—so why call this dish something different? To put it simply, pinsa is a type of pizza.

2020年10月5日 · Pinsa is an Italian delicacy of hand-pressed pizza that's just beginning to be discovered outside of Italy. Learn about pinsa, how it is made, and the most common type of pinsa pizza!

2023年3月6日 · Pinsa, also known as pinsa romana (Roman Pinsa), is a very light and airy pizza or flatbread, most traditionally shaped into a long, oval shape and topped with various toppings, just as a normal pizza would be.

2025年3月27日 · The name pinsa, derived from the Latin "pinsere" — meaning to stretch, or more precisely to "push the dough by the hands" — is telling of the dish's centuries-old preparation.

2021年11月16日 · Pinsa Romana is a culinary product similar to traditional Pizza for its use and consumption but different for the making techniques. WHY IS IT CALLED PINSA? Did you know that Pinsa comes from the Latin word “Pinsere” which in …

2019年10月20日 · Pinsa or Pinsa Romana is an ancient, healthier and more digestible version of classic Neapolitan pizza that you can make at home!

2020年2月21日 · Pinsa certainly looks a lot like pizza you're used to as it's dough topped with sauce and cheese and all sorts of delicious toppings. The first key difference is it's pressed down with the...

Pinsa is described as being like a “cloud” of pizza with a delightful, crispy texture on the outside and an incredibly soft, tasty inside. Pinsa is made with the exquisite taste of natural ancient bread in its original oval form, which delivers an incredible taste experience and an appealingly distinctive presentation.

2024年11月25日 · Discover the ancient Roman flatbread, pinsa—a lighter, oval-shaped alternative to traditional pizza. Made with a blend of wheat, rice, and soy flours, pinsa offers a unique, airy texture and a crisp crust. Learn about its rich history, distinctive preparation methods, and how it differs from classic

2020年2月21日 · Pinsa, or Roman-style pizza, is made with different flours so the crust has less dense and chewy than a regular pizza crust. Pinsa might be fairly new to the U.S., but the unique dough recipe...