Scup (Stenotomus chrysops) are a migratory, schooling species found on the continental shelf of the Northwest Atlantic, commonly inhabiting waters from Cape Cod, Massachusetts to Cape Hatteras, North Carolina. The abundance of scup in a specific area is frequently influenced by water temperature.

2025年3月27日 · Scup are deep-bodied (deeper from back to belly than they are wide). They are dusky brown with bright silvery reflections below and spiny fins. Adult fins are mottled with dark brown, and young scup fins may be faintly barred. Scup’s front teeth are very narrow, almost conical, and they have two rows of molars in the upper jaw.

The scup (Stenotomus chrysops) is a fish that occurs primarily in the Atlantic from Massachusetts to South Carolina. [3] Along with many other fish of the family Sparidae, it is also commonly known as porgy. [4] Scup grow as large as 18 in (460 mm) and weigh 3–4 lb (1.4–1.8 kg), but they average 0.5–1.0 lb (0.23–0.45 kg).

The scup (Stenotomus chrysops) is a fish that occurs primarily in the Atlantic from Massachusetts to South Carolina. Along with many other fish of the family Sparidae, it is also commonly known as porgy .

2022年5月16日 · Scup are regarded as a saltwater panfish, and they’re a blast to catch! An in-depth look at a popular Northeast species—scup. Scup or porgies to some, (stenotomus chrysops to scientists), these small to medium panfish average between 9 and 12 inches in length but the largest ones can exceed 20 inches.

2023年1月3日 · Porgies are a family of fish, of which one species — Stenotomus chrysops — is known as scup, or simply (and not at all confusingly) as porgy! Other porgy species include the jolthead, grass, silver, longspine, littlehead, knobbed, saucereye, whitebone, and Pacific porgies, as well as sheepshead, sea bream, and pinfish.

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Tips, techniques and tactics for catching trophy winning Scup. Learn where to find Scup, and the best lures, baits and fishing tackle to catch them.

La pesquería de scup es una de las más antiguas de los Estados Unidos, con registros que se remontan a 1800. El scup era el pez más abundante en la época colonial. Los pescadores comenzaron a utilizar redes de arrastre en 1929, lo que aumentó drásticamente las capturas.

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