
Parsley - Wikipedia
Parsley, or garden parsley (Petroselinum crispum), is a species of flowering plant in the family Apiaceae that is native to Greece, Morocco and the former Yugoslavia. [1] It has been introduced and naturalized in Europe and elsewhere in the world with suitable climates, and is widely cultivated as an herb and a vegetable.
Parsley: How to Plant, Grow, and Harvest Parsley Plants | The Old ...
2025年2月14日 · Parsley is a biennial plant with bright green, feather-like leaves. It’s in the same family as dill and carrots and is most commonly used as a garnish. Here’s how to grow parsley in your own garden. This popular herb is used in sauces, salads, and especially soups, as it lessens the need for salt.
8 Impressive Health Benefits and Uses of Parsley
2019年4月5日 · Widely used as a fresh culinary herb or dried spice, parsley has been labeled as one of the most powerful disease-fighting plants. Here are 8 impressive health benefits and uses of parsley.
Parsley: Nutrition, Benefits, and Uses - Healthline
2019年2月28日 · Parsley is a popular herb often used in American, European, and Middle Eastern cooking. It’s commonly used to elevate the flavor of soups, salads, and fish recipes. Aside from its many culinary...
PARSLEY - Uses, Side Effects, and More - WebMD
Parsley (Petroselinum crispum) is an herb native to the Mediterranean that is grown worldwide. It's widely used in foods and also as medicine. Parsley contains vitamins B1, B2, C, and K....
21 Impressive Health Benefits and Uses of Parsley
Parsley has been used for millennia in traditional herbal therapy to treat a wide range of medical ailments, such as curing cancer, anemia, and arthritis, and as a carminative to reduce flatulence.
Parsley Benefits, Nutrition Facts, Uses and Recipes - Dr. Axe
2019年11月12日 · Parsley benefits the body in many ways and is considered a naturally effective treatment for a wide range of symptoms and diseases. This herb has long been considered an all-natural free radical scavenger, heart protector, brain …
Parsley | Description, Uses, & Facts | Britannica
2025年3月22日 · parsley, (Petroselinum crispum), hardy biennial herb of the carrot family (also called parsley family; Apiaceae), native to Mediterranean lands. Parsley leaves were used by the ancient Greeks and Romans as a flavouring and garnish for foods.
Parsley: Health Benefits, Nutrients per Serving, Preparation ...
2024年10月24日 · Find out what nutrients are in parsley and learn how it can help everything from cancer prevention to bone health.
How to Grow and Care for Parsley the Right Way - The Spruce
2025年3月20日 · Find out how to grow parsley indoors or outside, and grow your own herbs for fresh eating, drying, freezing, and more.