
Panettone - Wikipedia
Panettone [a] is an Italian type of sweet bread and fruitcake, originally from Milan, Italy, usually prepared and enjoyed for Christmas and New Year in Western, Southern, and Southeastern Europe, as well as in South America, Eritrea, [6] Australia, the United States, and Canada.
Traditional Christmas Panettone Recipe - Simply Recipes
2024年8月16日 · Panettone is a towering round of sweet bread speckled with raisins, citrus, and almonds with a plush, buttery texture that is popular both here and all over Italy during the winter holidays. It makes a dramatic Christmas dessert or breakfast treat.
What Is Panettone? The Christmas Bread Has Sweet Beginnings
2024年12月24日 · Pronounced "pah-net-taw-nee," Panettone is an Italian yeast-leavened bread, usually made with raisins, candied fruit peels, almonds, and brandy. Our mouths are watering, too, so let's learn more.
Panettone Recipe - Martha Stewart
2021年2月12日 · Panattone is an Italian sweet bread that will become a staple in your home. Sprinkle yeast over milk in the bowl of a mixer fitted with the dough-hook attachment. Let stand until foamy, about 5 minutes. Sprinkle 2 ounces flour (about 1/2 cup) and 1 tablespoon granulated sugar over top. Cover with plastic, and let stand for 1 hour.
Panettone Recipe: How to Make It - Taste of Home
2024年5月24日 · Pronounced “pan-eh-toh-neh,” the Italian sweet bread is no fruit cake. Light and puffy, slightly sweet and buttery, filled with fruit and sometimes nuts, the Italian staple is festive and delicious—and it can be served for dessert or breakfast.
Panettone Recipe - Great Italian Chefs
This classic panettone recipe from Andrea Tortora requires some careful timing and a bunch of patience, but the result is well worth it. Panettone is a true symbol of Italian Christmas, complex, subtle, aromatic and simply delicious.
Panettone Bread - Allrecipes
2024年12月26日 · This rich panettone is easy to make with simple baking ingredients, yeast, dried currants, raisins, and lemon zest for a Christmas breakfast treat.
Easy Italian Panettone Recipe: Perfect for Beginners
6 天之前 · “Panettone is not just a bread, it’s a celebration of Italian tradition in every bite.” For a twist, toast panettone slices and top with mascarpone cheese. This brings out the flavors, making it a great breakfast or snack. Panettone’s versatility makes it perfect for gifting or enjoying with family during the holidays.
Traditional Panettone Recipe (Italian Christmas Cake)
2022年12月3日 · Traditional Panettone Recipe (Italian Christmas Cake) consists of a tender lemon and orange-scented sweet dough studded with candied fruit and raisins. You will want to devour this buttery bread for every special occasion! This detailed post with step-by-step photos makes this panettone recipe achievable.
What Is Panettone And How Do You Eat It? - Mashed
2023年3月27日 · Pronounced as "pah-net-taw-nee", in simple terms, panettone is an Italian fruit bread (via All Recipes). Panettone usually contains yeast which gives it a raised cylindrical shape with a raised puffy dome on top (via The Spruce Eats). The wheat bread tends to be soft and spongy with a fine, light texture and pockets of air within.