2024年10月3日 · Bok choy—also known as Chinese white cabbage or pak choi—is one of our favorite leafy greens. It has thick, juicy stems and mild, sweet leaves, making it the perfect …

2025年2月21日 · Bok choy is steamed with ginger, garlic, and soy sauce for a light, flavorful vegetable side dish that promises to perk up weeknight dinners.

2025年1月15日 · This bok choy recipe is a basic stir-fry that can be served as-is, or you can add meat or tofu to make it more substantial. It's one of my favorite ways to load up on leafy greens quickly and easily.

2023年9月18日 · Bok choy is one of the most versatile ingredients out there—you can steam it, boil it, grill it, sear it, braise it or stir-fry it. The mild flavor means it can take on the flavor of …

2019年1月10日 · Crisp, fresh, and bursting with loads of unexpected flavor, this Garlic Bok Choy Recipe is guaranteed to be your new favorite side dish. Ready in just 10 minutes, enjoy this easy vegetarian side dish with chicken, beef, or fish.

Bok choy (American English, Canadian English, and Australian English), pak choi (British English, South African English, and Caribbean English) or pok choi is a type of Chinese cabbage (Brassica rapa subsp. chinensis) cultivated as a leaf vegetable to be used as food.

2022年3月31日 · Bok Choy is a Chinese leafy green vegetable in the cabbage and mustard (brassica) family. It comes in several different varieties, but is generally characterized by stalks …

2021年2月24日 · Raw or cooked, bok choy contains vitamins, minerals, antioxidants, and fiber. It has various health benefits, including potentially helping reduce cholesterol levels and promoting strong bones....

2025年1月27日 · Bok choy can be prepared in many ways, but my favorite is a quick stir-fry with fresh garlic and ginger. It’s sweet and savory, comes together in less than 10 minutes, and is …

2024年2月19日 · This bok choy stir-fry recipe is a healthy veggie side dish that goes with everything. We'll show you how to work with any bok choy variety!