
Murukku Recipe (Murukulu) - Swasthi's Recipes
2022年12月13日 · Murukku also known as Murukulu is a crunchy and flavorsome deep fried snack made with rice flour, dal flour and spices. In South India, Murukku is traditionally prepared during festivals like Diwali, Sankranti and Dasara/ Vijayadashami.
Murukku - Wikipedia
Muṟukku (Tamil: முறுக்கு, romanized: muṟukku, lit. 'twisting') is a savoury, crunchy snack originating from the Indian subcontinent. In India, murukku is especially common in the states of Andhra Pradesh, Odisha, Tamil Nadu, Karnataka, and Kerala. It is called murkulu or janthukulu in Andhra Pradesh and mudku/murku in Odisha.
Murukku Recipe | Murukulu Recipe » Dassana's Veg Recipes
2022年9月4日 · Not just the land of curries and spices, India is also synonymous with a plethora of fried snacks. One of it is the crispy, crunchy Murukku or Murukulu. Popular under this name …
Butter Murukku Recipe | Benne Chakli - Swasthi's Recipes
2022年8月18日 · Butter Murukku is a classic spiral shaped rice flour snack flavored with butter and spices. These are a popular festive-treat from the South Indian Cuisine and are made during Krishna Jayanthi, Diwali, Ganesh Chaturthi and Sankranti. Butter murukku are also a common snack available in the South Indian Bakeries and snack shops.
Instant rice flour murukku| Arisi murukku recipe - Jeyashri's …
Instant rice flour murukku is the one that uses only rice flour as the main ingredient. Usually, we add urad dal flour, besan, or pottukadalai flour for making murukku. We call this as Arisi murukku in Tamil. The murukku turned out very crispy and tasty.
Urad flour Murukku Recipe | Crispy & Delicious | Cook's Hideout
2020年11月9日 · Murukku recipe using Urad dal flour and rice flour. These are easy to make and are delightfully crunchy & addictive. Perfect as tea time snack or as festival treats. My family loves snacks, especially ones that are crispy and crunchy. Like these namkeen, pappu chekkalu (thattai) or these dried fruit crackers.
Andhra Murukku | Murukulu Recipe - Yummy Food
2024年12月10日 · Murukku, also known as Murukulu (Telugu), is a popular Indian snack known for its crunchy texture and unique flavor. It is a deep-fried snack made from a mixture of rice flour, urad dal flour, and spices. Murukku is traditionally prepared during festivals such as Diwali, but is also enjoyed as a tasty snack throughout the year.
Muruku Recipe: How to Make Authentic Muruku
Muruku is one of the best traditional snacks in Malaysia! Follow this easy recipe and be prepare for some crunchy and savory snacks!
8 Crunchy & Delicious Murukku Recipes That Are ... - Archana's …
2018年5月12日 · Make these 8 Crispy Murukku Recipes In Your Kitchen Today. Serve it along with tea or coffee as a delicious evening snack or serve it during the festive season.
Gram Flour Murukku - Indian Curry Trail
2023年11月18日 · Gram Flour Murukku or Kadalai Maavu Murukku is a spicy and instant crunchy snack made under 30 minutes using gram flour, rice flour and other spices. In a wide mixing bowl, add gram flour, rice flour, turmeric powder, red chilli powder, sesame seeds, ajwain seeds, salt and melted butter.